The Villa Vital restaurant - Świeradów Zdrój invites you to taste our Silesian, Polish and Thai dishes.
Sola fillet served on potato carpaccio in a delicate butter sauce - a delicate sola fillet served with a sauce with almond flakes and blanched carrot and pore just melds in the mouth. With sincerity - chefs speciallity.
Home made piroshky, stuffed with potatoes and cottage cheese embellished with onions and bacon served with sour cream, Old Polish way...
Traditional tartare - the ideal snack for true gourmets. Prepared according to the traditional, Old Polish recipe on basis of high quality meats, with addition of a whole palate of spices, cuccumber and onion. Worth tasting! Served in an oryginal way!
Pork roll served with Silesian dumplings and hot red cabbage - our restaurant couldn‛t lack this aromatic and delicious dish. This leading Silesian dish is welcomed with a lot of acknowledgement of our guests. The roll served with Silesian dumplings, home made sauce and red cappage, served hot.
Tom Yam - the most well known Thai dish. Delicious, oriental fish soup, that characterises itself by its sour-spicy flavour. Prepared with fresh herbs and spices, what gives it, it unique and unforgettable taste.
Chicken Satay - marinaded shashliks in an aromatic nutty sauce, grilled and served with jasmin rice and fresh cucumber salad. Fulfilled with a Thai dip, that excellently fits itself to the chickens flavour.
Spaghetti with vegetables and pork - a spaghetti with a tone of ostrich sauce, prepared on basis of extract from boiled ostriches. The dish characterises itself by its mysterious sweet-salty flavour of the Far East.
